Made from the creators of Cleveland’s Hot Sause Williams. As the innovators behind Hot Sause Williams look to open their second store in the medicating-friendly state of Colorado, they’re said to have in the works a new flavor of barbeque sause infused with cannabis. As exciting as this development is, the Ohio-grown restaurant is being held up do to the legalities which were inevitably to meet.
Though it loses its potency when heated to over 300 degrees, I still can’t wait Pot Sause Williams to hit the market.
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