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What’s good Greenies and welcome to another tasty Tainted Tuesday from me, ThisBuds4You. Labor Day is right around the corner and that signals the end of summer. Outdoor crops are being harvested which means bud, trimmings and shake are readily available. More bud, trimmings and shake also mean edibles galore and it’s time to get your asses in the kitchen and get to baking! I had my fantasy football draft day over the weekend and I made this special treat for all the fantasy owners. This frothy treat is great for ending the summertime right at Labor Day extravaganzas and it doesn’t really take much effort, just gotta make some cannamilk. For an extra kick try making your cannamilk with half & half or heavy cream. This recipe calls for meringue powder which is a hard to find baking specialty item. If you don’t have it just omit it; your drinks will lack the frothiness but they will still be good as shit. This is enough to get 4 people blazed, about 10-12 oz each. Hit the jump for the recipe.
What We’ll Need:
1 cup orange juice
1 cup pineapple juice
1 cup cannamilk (try to use 2.5-3grams of dank bud per cup of cannamilk/cannacream)
1/4 cup powdered sugar
1 tablespoon meringue powder
1 teaspoon vanilla
Pour all the ingredients into a blender and fill 3/4 of the blender with ice and blend. Divide into 4 glasses and DESTROY THAT SHIT! It’s delicious!
Any questions, hit me up on my email or leave a comment below. Keep it green and OVERGROW THE WORLD!!!
Got weed questions? Ask me for help and we will feature your questions in the weekly “Wisdom Wednesdays: Q & A” segment. Hit me up at ThisBuds4You@HailMaryJane.com
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